Large Pies - Sweet
Apple & Blackberry Pie |
Deep Apple Pie |
All sweet pies are made from a delicious hand made, sweet short crust pastry that maintains its crisp, freshly baked texture when defrosted and heated in accordance with instructions.
Apple based pies are made from chunks of Bramley apple and are bound in a fruity syrup.
Fruit pies are available in 10" diameter deep filled pies, either whole or pre-portioned by 10, or 11" fluted pies, which are all whole. A choice of pastry top is available for some, being either lattice or full top.
Sweet Pies 1.6kg
10" diameter Apple Pie
Deep filled with chunks of Bramley apples and bound in a fruity syrup, dusted with a sweet frost for superior finish.
10" diameter Cherry Pie
Deep filled with succulent whole red cherries in a sweet cherry sauce, dusted with a sweet frost.
10" diameter Apple and Blackberry
Deep filled with the two distinctive tastes of Bramley apples and blackberries, blended to give a lively fruity mixture.
11" diameter Fluted Mincemeat and Apple Lattice
A rich mince meat mixed with Bramley apple contained in a sweet pastry base with a decorative lattice top.
11" diameter Apple Pie
Comes complete with a fluted pastry base and finished with a dusting of sweet frost. Available with lattuce or full top.
11” Apple and Blackberry Lattice
A superior lattice topped pie pre-portioned into ten substantial servings. Baked using the finest Bramley apples coupled with blackberry fruit filling. For first class presentation it is then finished off with a dusting of sweet snow.